Global Partner Support
We are currently exporting to multiple countries. Our sales team is well-versed in international trade documentation, including:
- FSSAI & Export Certifications
- Fumigation & Phytosanitary Certificates
- Customized Packaging for International Retail
Quality Policy: The Mithinova Standard
At Mithinova, quality is not a department; it is our foundation. Under the expert guidance of our Plant Head, Mr. Vidyapati, we have implemented a “Zero-Defect” protocol that mirrors international food safety standards.
- 100% Hygienic Processing: Our facility operates in a strictly controlled environment. Every team member follows rigorous sanitation protocols, ensuring that the makhana remains untouched by contaminants from the pond to the pouch.
- Chemical-Free Guarantee: We believe in the natural purity of the Foxnut. We use no bleaching agents, artificial whiteners, or chemical preservatives. The snowy white color of our Pond Pearl kernels is a result of precise roasting and superior seed selection.
- Precision Grading: We utilize a dual-stage grading process. After mechanical grading by Sutta size (4 to 6.5+), our Tirhut and Shyama lines undergo a final manual inspection to ensure every kernel is perfectly spherical and free of “pressed” or hard seeds.
- Moisture Control: Leveraging 15 years of manufacturing experience in the Middle East, we maintain optimal moisture levels to ensure a long shelf-life and that signature “Mithinova Crunch” that lasts across continents.
Sourcing Ethics: Empowering the Roots of Benipur
Mithinova is deeply rooted in the soil of Benipur, Darbhanga. We recognize that the true heroes of our story are the traditional farmers and harvesters of Mithila who navigate the ponds to collect these “Black Diamonds.”
Our Commitment to the Community:
- Direct Farmer Partnerships: We work directly with the local farming community in and around Benipur. By eliminating unnecessary middlemen, we ensure that a larger share of the value reaches the hands that harvest the crop.
- Transparent Pricing: We believe in “Value for Money” not just for our customers, but for our suppliers. We offer fair, market-linked pricing that provides financial stability to our local partners.
- Preserving Tradition: Harvesting Makhana is an ancient art. We support the traditional methods of the Mithila region while providing a modern, organized market for their produce, ensuring this heritage continues for generations to come.
- Sustainability: We promote sustainable pond management practices. Our goal is to ensure that the ecosystem of Benipur remains vibrant and productive, allowing both the community and the environment to flourish.
“We don’t just process Makhana; we process a legacy. When you choose Pond Pearl, you are directly supporting the growth and sustainability of the Mithila farming community.”
- 100% Hygienic Processing: Our facility operates in a strictly controlled environment. Every team member follows rigorous sanitation protocols, ensuring that the makhana remains untouched by contaminants from the pond to the pouch.
- Chemical-Free Guarantee: We believe in the natural purity of the Foxnut. We use no bleaching agents, artificial whiteners, or chemical preservatives. The snowy white color of our Pond Pearl kernels is a result of precise roasting and superior seed selection.
- Precision Grading: We utilize a dual-stage grading process. After mechanical grading by Sutta size (4 to 6.5+), our Tirhut and Shyama lines undergo a final manual inspection to ensure every kernel is perfectly spherical and free of “pressed” or hard seeds.
- Moisture Control: Leveraging 15 years of manufacturing experience in the Middle East, we maintain optimal moisture levels to ensure a long shelf-life and that signature “Mithinova Crunch” that lasts across continents.